Ringobells Service 2

EVENING MEALS

Evening meals are only available by arrangement for Guests

Served in the Dining Room between 6.30 and 7.30 pm

A menu of basic home cooking priced from £7 per person which may include:

Pork chops

Liver & Onions

Toad in the Hole

All Day Breakfast

Fish, Chips & Peas

Lamb Chump Chops

Home made Rissoles

Chicken or Steak Pies

Cottage or Shepherds Pie

Minced beef or lamb and onions

Chicken, Beef or lamb casserole & dumplings

Sausages & Faggots with Tomatoes in Gravy

Chicken, pork, lamb and beef in various guises

All served with a selection of vegetables, rice, pasta or potatoes

Lasagne & Salad

Spaghetti Bolognese

Seasonal varied Salads

Stir Fried vegetables and meats

Omelet with your choice of filling & chips

Feel free to suggest your favorite dish

A selection of desserts priced from £1 each